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The Turatti Group boasts a vast amount of experience in the food sector, where it has been operating for as many as four generations over three centuries, since its creation in Cavarzere (Veneto Region) in 1869.

The Group’s activities have evolved over the course of many decades, varying from the construction of equipment for agriculture to the design and manufacturing of machinery and complete processing plants for the food industry. Nowadays, the Group is active in four different divisions that revolve around the food processing, starting with Food Service, the designing of customized solutions for the food industry and enology (Dionysus System), to automation and services.

Turatti has always worked globally, with an 80% export rate of its total sales volume. Turatti North America, with its state-of-art factory close to the Silicon Valley, serves the North American market, offering to its customers the same innovative technologies and services.

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